Cafe TH is proud to be a part of Houston’s eclectic and internationally recognized food culture. As an original Asian restaurant in Houston’s Chinatown, Cafe TH experienced a wave of changes since opening in the 1980’s. Cafe TH remained on Pease Street after Chinatown expanded into Southwest Houston and became a part of the thriving East End Downtown District. In the midst of a booming international food scene, owner and Chef, Minh Nguyen, bought Cafe TH in 2007. Combing his passion for delicious, wholesome food with a keen desire to build meaningful community relations, Minh has become an integral part of Houston’s culinary scene.
Cafe TH approaches traditional Vietnamese food by fusing unique flavors with authentic elements while valuing quality, community, and sustainability. Cafe TH sources the freshest ingredients available and features seasonal produce harvested from local community gardens and char-grilled meats daily. Striving for healthy alternatives, Minh has gradually adapted the menu to accommodate customers’ diverse dietary styles offering gluten-free, dairy-free, Paleo and Vegan menu options. Environmentally conscious, Cafe TH also recycles in addition to featuring the work of local artists.